For the Children of the World

Stories and Recipes from the Internatinoal Association for Steiner/Waldorf Early Childhood Education

Louise deForest, Editor

Illustrated by Gudrid Malmsten

$16.00

Here is a joyous collection of folktales from around the world, retold from the heart for young children.  In addition to some of the best stories the world’s people have to offer, an extra treat is the recipes from many of the cultures that contributed to this rich and wonderful book.  Each recipe was clear chosen to be tasty and wholesome for young children, as well as being simple enough to make while tending our little ones.  Altogether, this is a vibrant collection that evokes love and wonder.  I can’t recommend it highly enough.

Contents:

AFRICA

  • The Name of the Tree (South Africa)

ASIA

  • Tunjur, Tunjur (Israel)
  • Momotaro, the Peach Boy (Japan)

AUSTRALIA

  • The Little Flame
  • The Little Possum Who Wanted a Peach
  • Time for Bed
  • Where Has Father Sun Gone?
  • Recipe: Peppercorn Birthday Cake

EUROPE

  • The Duckling’s Journey (Austria)
  • The Story of the Cat with the Long, Long Tail (Belgium)
  • Tailor Tom (Denmark)
  • Little Ash Squirel and Little Oak Squirrel (France)
  • Turlutin (France)
  • The Lantern (Germany)
  • Speaking Grapes, Smiling Apples and Ringing Peaches (Hungary)
  • The Old Woman and the Little Mouse (Sweden)
  • Sir Cat-O-Puss (Ukraine)
  • The Soupstone Story (United Kingdom)
  • Recipes:  Spitzbuben Cookies, Michaelmas Soup, St. John’s Elderflower Drink, Potato Pogatcha, Salty Pretzels, Hot Cross Buns

NORTH AMERICA

  • How the Robin Got Its Red Breast (Canada)
  • Tajin and the Seven Thunders (Mexico)
  • The Legend of the Tepozteco (Mexico)
  • The Story of the Jumping Mouse (United States)
  • Recipes: Cree Bannock Bread, Tamales, Birthday Muffins

SOUTH AMERICA

  • The Magic Stone (Brazil)
  • The Golden Fish and the Magic Star (Brazil)
  • The Little Seed (Brazil)

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